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From Vevi village to your table.
VEVI takes its name from Vevi, a mountain village in northern Greece — a reminder of where this all starts: high fields, patient growers and herbs that take their time.
Who we are
Growers first, packers second.
VEVI Foods is a Greek family company working with a close network of certified organic growers in the Kozani highlands. We select the fields, follow each lot through harvest and drying, and pack everything ourselves under FSSC 22000.
Oregano, mountain tea, sage, thyme, chamomile — the classics of the Greek mountainside, treated with the patience they deserve. That patience is what the Great Taste judges in London tasted, twice.
The terroir
What 800 metres does to a leaf.
Altitude slows everything down. Cold nights and bright days push the plant to defend itself — and its defence is exactly what we're after: essential oils, concentrated in the leaf.
Let food be thy medicine.
— Hippocrates
From field to jar
Four steps, no shortcuts.
Fields at around 800 m, certified organic growers, varieties chosen for aroma.
Every lot is traced and checked from harvest to intake at our facility.
Shade-dried, gently and slowly, so the essential oils stay where they belong.
Sieved leaf — no stems — packed and sealed under FSSC 22000.
Where you'll find us
In Greece — and at the fairs.
VEVI is on shelf in selected Greek supermarkets, and you'll meet us in person at the international food fairs.
- GalaxiasSupermarkets
- My MarketSupermarkets
- MasoutisSupermarkets
- ANUGATrade fair · Cologne
- Food ExpoTrade fair · Athens
Taste what the mountain makes.
Browse the full catalogue, or ask us for wholesale pricing and samples.